Get in the mood for fall with our festive and flavorful apple cider margaritas! The perfect transitional cocktail from summer margs to autumn with a cinnamon sugar rim and fresh apple cider. Just takes 5 minutes!
Garnish ideas- apple slicesstar anise, cinnamon stick, and a rosemary sprig
For a pitcher of 6 margaritas, you’ll need:
12oztequila
6ozfresh apple cider
6ozCointreau
6ozsimple syrup
cinnamon sugar for the glass rims
garnishes
Instructions
Mix cinnamon sugar on a small plate for the cinnamon sugar rim.
Fill a shaker with ice.
Add tequila, fresh apple cider, Cointreau, and simple syrup.
Shake until the cold makes your hand hurt.
Dip your glass in the cinnamon sugar (we dipped a little paper towel into apple cider to wet the rim first to help it stick).
Add ice to your glass and pour the margarita into the glass.
Garnish with anise, a cinnamon stick, or an apple slice. Enjoy!
For a pitcher of 6 margaritas:
Moisten the glass rims with cider, lime juice, or water. Dip the rims in the cinnamon sugar.
Fill a pitcher halfway with ice, and add the tequila, apple cider, Cointreau, and simple syrup.
Add ice to the glasses and pour the margaritas into the glasses. Garnish and enjoy!
Video
Notes
It's easy to double this recipe, two cocktails can be made in a cocktail shaker at a time.To add a spicy kick, add jalapeno slices as a garnish or add jalapeno slices to the cocktail shaker when you're mixing the ingredients.For best results, use fresh high quality apple cider you can get from a local source at your grocery store. Technically Triple Sec can be substituted for Cointreau but it isn't as tasty or as high of quality. We'd recommend adding a touch more apple cider to your drink if you use Triple Sec.To make a skinny apple cider margarita, use orange juice instead of Cointreau.